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Oceanaire Bistro

Chapel Street, Salt Cay

Reservations and Advance Orders, Call Lynn at 649-341-3363 (What’s App me at 704-517-5804)

Email Contact: lynn@oceanairebistro.com

Hours: Monday – Saturday 11:30AM – 3:00PM and 6:30PM – ??

Sunday 7:00AM – 3:00PM (call for breakfast in advance) and 6:30PM – ??

Kitchen closes at 8:00PM

 

BREAKFAST

Homemade Miss Nettie Bread – Bread soaked in cream and coconut rum, sprinkled with coconut and served with maple syrup – $17.00

 

Enye’s Breakfast Burrito – 2 eggs, sausage, cheese and salsa wrapped in a tortilla – $15.00

 

Bob’s Omelet – 2-egg omelet made with sausage, bell pepper, onion, cheese, mushrooms served with toast $17.00, add home fries with onions $4.00

 

Eggs Your Way – 2 eggs with toast $11.00, add bacon or sausage $3.00

 

 

LUNCH

Quesadilla – Chicken or Fish with cheese, spinach, sour cream and salsa in a tortilla – $16.00

 

Cracked Conch – Breaded conch, well pounded and lightly fried with fries – $16.00

 

Salt Cay Island Salad – Fresh greens and tomatoes – $12.00, add carrots $1.00, add chicken or fish $4.00

 

Chicken Sandwich – Grilled or Fried fish with lettuce, tomato and pickles served on a bun – $16.00

 

Fish Sandwich – Grilled or fried fish, fresh from the Sea, served with lettuce, tomato and homemade tartar sauce on a bun – $16.00

 

Hamburger with Fries – $18.00

 

 

DINNER

All entries include a small green salad and your choice of island peas & rice, white rice, mashed potatoes, home fries, French fries or baked potato.

 

Seafood

Cracked Conch – Salt Cay Conch, breaded conch, well pounded and lightly fried, delish – $28.00

 

Red Snapper – Steamed with red-green peppers with onion or Sautéed with garlic, onion and lime or Fried with tartar sauce – $28.00

 

Shrimp – Plump shrimp coated in coconut, fried to perfection – $30.00

 

Vegetarian

Pasta Alfredo – Pasta with fresh vegies, blended together in a light butter sauce, and sprinkled with freshly shaved parmesan cheese – $22.00 add chicken $4.00

 

Vegie Delight – Stir fried veggies – $20.00

 

Chicken

Fried Chicken – $26.00

Barbequed Chicken – $26.00

Curry Chicken – $26.00

 

Pasta

Salt Cay Spaghetti – Pasta with meat sauce – $24.00

Salt Cay Alfredo – Pasta with Alfredo sauce and sautéed chicken – $26.00

 

 

SIDES

Fries – $5.00

Baked Potato – $5.00

Small Side Salad – $5.00

 

BEVERAGES

Bottled Water – $3.00

Coffee or Tea – $3.00

Juices – $3.00

 

Bistro Specials

Lynn’s Mojito – made with fresh, out of the garden, mint, lime and rum – $12.00

“The Oceanaire” Blue Margarita – freshly made with lime, tequila and blue curacao – $12.00

Dark & Stormy  – Ginger Beer, Gosling Black Rum and lime – $12.00

Very well drinks$10.00

 

 

NOT TO BE MISSED!

Taco Tuesday – 1st & 3rd Tuesday of the Month.  Fill your taco bowl with all the fixings with the option to stay after tacos to play cards and games! – $10.00

 

Sunday Rib Night – Every Sunday. BBQ baby back ribs includes pea & rice or mashed potato and delicious cole slaw. – $25.00